2.25 oz of Korean BBQ Beef Jerky
It sweet talks with its brown sugar undertones, turns up the flavor with sesame and ginger and gets us all fired up with chiles. Rugged, "french-fry cut" shards make for easier snacking. And did we mention it's made with organic beef and spices? The gentlemen jerky makers are so confident in the authentic Korean BBQ flavor of this jerky, they named it Sinsa, after a neighborhood in Seoul packed with great barbecue spots. You'll want to eat the whole bag. After all, a gentleman needs fuel just like any other, and this is a lean protein jackpot – so spare your modesty.